Low oil healthy [black pepper cumin potato chips] (non fried taste)-You Are Foodie

By Tabitha
95

Low oil healthy [black pepper cumin potato chips] (non fried taste)

Everyone likes French fries. It's better to eat less for health. But who can resist delicious food.It doesn't matter. Today I recommend a potato chip that isn't fried, but it can make you feel fried. Kill two birds with one stone.

Main Ingredients

cabbage 100g
potato 500g

Auxiliary Ingredients

salt A moderate amount of
cayenne pepper Half tsp
five-spice powder Quarter tsp
seed powder of Chinese prickly ash Quarter tsp
Cumin powder A tsp
Black pepper A tsp

Tips: 1. Add potatoes in the microwave oven to make the potato surface wrinkled and fully mature, so that the loss of water can make the potato feel fried. 2.2. When frying, you can add other side dishes. Onion is the best to enhance the taste.3. When frying, pay attention to stir fry quickly.

Step 1 . 1. Peel potatoes.

Step 2 . 2. Cut potatoes into strips.

Step 3 . 3. Heat the potatoes in the microwave oven for about 10 minutes, and turn them over several times until the potatoes are wrinkled.

Step 4 . 4. Do not put oil or a little oil in the pan, and fry the potatoes until they are brown.

Step 5 . 5. Chop a small spoon of black pepper, a small spoon of cumin powder, a quarter of pepper powder, a quarter of five spice powder, and a half of pepper powder into a bowl for standby.

Step 6 . 6. Cut some scallions and peppers.

Step 7 . 7. Cut cabbage into sections

Step 8 . 8. Saut ¨¦ ed Scallions and Chili in a Pot

Step 9 . 9. Pour in cabbage, stir fry and add 1 tablespoon soy sauce,.

Step 10 . 10. Then pour in the potato chips.

Step 11 . 11. Pour into the previous powder bowl.

Step 12 . 12. Sprinkle in a tablespoon of sesame salt, salt and chicken essence.

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